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Steamed Egg
계란찜
- A dish made by gently whisking and steaming eggs.
- Very soft and moist texture.
- Mild and suitable for all ages.
- Served hot, providing a cozy and warm feeling.
Main Ingredient
Egg, Carrot, Green Onion
Allergen
Eggs (Poultry Only)
* This allergy info may differ from actual ingredients or may be subject to change. Please confirm with the store if you have any allergies.
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